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Baking Apple Crisp and Doing Yoga at Home

Today I decided to use up the bag of Granny Smith apples that I bought a couple of weeks ago, and to make an apple crisp.  It's a delicious dessert that I bake a few times a year.  I peeled and sliced the apples, added the water, cinnamon, and nutmeg, and then mixed the sugar and flour with a cube of butter for the topping.

The aroma of it baking in my vintage oven reminded me of Mrs. Hutchinson.  She was my favorite neighbor when I was a little girl.  She used to make apple crisp  and she topped it with frozen Cool Whip. Her husband and I loved it!  We would sit at the table by the window and enjoy it together.  She always sent me home with a bag of Pippin apples, already sliced, and instructed me to keep them in the freezer.  I would make the recipe for my family, and bring some to her.  She was a wonderful and patient teacher.

I have been doing yoga each evening, and it's really helping me to calm down during this pandemic and to get centered.  Lula loves it, too.  She wants to lay all over me when I'm practicing.  I am so glad that I studied and taught yoga for so many years.  I started when I was very little, following Lillias, Yoga, and You on the black and white television that my family had in Seattle.  I would put on my black leotard, grab a chair, and follow her class.  I absolutely loved it.  Still do...it seems to induce a deep, comforting, sleep.

What are you doing for exercise while we are all staying at home? 

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